Salad Ellie
Mixed Field Greens with Dried Cranberries,
Bleu Cheese, Candied Pecans
with Raspberry Vinaigrette
8
Grilled Chicken add 5
Grilled Shrimp add 7
Seared Ahi add 7
Classic Caesar
Garlic Croutons and Shaved Parmesan Cheese
8
Grilled Chicken add 5
Grilled Lemon Shrimp add 7
with Seared Ahi add 7
The Infusion Row
Chopped Romaine, Arugula, Bruchetta Tomatoes,
Pearl Couscous, Sweet Dried Corn, Asiago Cheese,
Pepitas, Blackcurrents, and Smoked Salmon with
Pesto Buttermilk Dressing
14
Grilled Flat Iron Steak Salad
Baby Field Greens, Sun-dried Tomato,
Toasted Pine Nuts, Bleu Cheese Crumbles,
Crispy Onions and Balsamic Vinaigrette
16
Seared Scallop Salad
Organic Field Greens, Mango, Papaya, Crispy Leeks,
Macadamia Nuts and Vanilla Vinaigrette
16
Featuring
an open style kitchen, our executive chef will tempt your palate
with entrees including thick steaks, chops and island style
fresh fish. In addition, we feature an extensive wine list and
a martini bar. Infusion is open for both lunch and dinner, and
for special events, catering is also available.This is just
the beginning of an amazing culinary experience… Infusion.